AMUZAE
WHAT IS AMUZAE?
Amuzae is a company dedicated to providing quality food and cooking services to people of all ages. It is owned and operated by CIA graduate, Chef Shawn Hubbell.
WHAT DOES AMUZAE MEAN?
Amuzae (pronounced "Amuse-A") is derived from the French word amuse-bouche which literally translates to mouth amuser. An amuse-bouche is meant to be a small, bite-size morsel that helps to excite the palate and get you ready for the meal to come; it's an appetite teaser. It is also a way for a chef to convey his/her philosophy of food, culinary artistry, and showmanship in a quick manner.
Chef Shawn Hubbell
Featured in Orange Magazine's June/July 2009 issue, December/January 2010, and February/March 2010 issues.
Click here for more food photographs
Photography by Chris Ramirez
My Business
My business is dedicated to exposing people to clean, healthy, natural, quality foods. Because of this desire, not only was starting my own business imperative, it was necessary in order to make people aware of what QUALITY food looks, tastes, and smells like. Using ingredients from local farms enables me to accomplish this. Whenever possible, please support local farms and businesses.
UPCOMING PUBLIC EVENT(S):
- 5/28/2010 (Friday): Candlelight Cuisine at Brotherhood Winery
TIME: 7:30 p.m.- 10:30 p.m.
COST: $45.00/pp (includes wine)
INCLUDES: Three course meal
ATTIRE: Casual
CONTACT: (845) 496-3661 or visit the Brotherhood Winery website
- 6/25/2010 (Friday): Candlelight Cuisine at Brotherhood Winery
TIME: 7:30 p.m. - 10:30 p.m.
COST: $45.00/pp (includes wine)
INCLUDES: Three course meal
ATTIRE: Casual
CONTACT: (845) 496-3661 or visit the Brotherhood Winery website
- 7/17/2010 (Saturday): Farm Dinner at Soons Orchards
TIME: 7:00 p.m. - 10:00 p.m.
COST: $35.00/pp (includes non-alcoholic beverages)
INCLUDES: Three course meal
ATTIRE: Casual
CONTACT: (845) 374-5901 or visit the Soons Orchards website
